Friday, November 22, 2013

The Canadian Food Inspection Agency

Granted, this is only one side of the story, but it is telling that a government agency's methods to gauge the health of privately owned farm animals is to kill them.

Story via RealFarmicy:



The good news:
1) This procedure is used only for animals, for now, and
2) It is only happening in Canada.


U/T: FB Comrade K

3 comments:

Michael R. Johnson said...

nice post

Stive Johnson said...

Let's go out for Canadian tonight. Not exactly a phrase you hear when people are planning a night out for dinner. Canada is definitely not known for its unique cuisine, however its diverse culture is exactly what makes it stand out on the world stage.For the more information sourkitchen.

John N. Crain said...

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